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Issue 2, September 2002
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Two centenary banquets: the Citigroup Centennial Gala Dinner and the Centenary Dinner of PricewaterhouseCoopers Hong Kong Two centenary banquets: the Citigroup Centennial Gala Dinner and the Centenary Dinner of PricewaterhouseCoopers Hong Kong
Two centenary banquets: the Citigroup Centennial Gala Dinner and the Centenary Dinner of PricewaterhouseCoopers Hong Kong Two centenary banquets: the Citigroup Centennial Gala Dinner and the Centenary Dinner of PricewaterhouseCoopers Hong Kong
Two centenary banquets: the Citigroup Centennial Gala Dinner and the Centenary Dinner of PricewaterhouseCoopers Hong Kong Two centenary banquets: the Citigroup Centennial Gala Dinner and the Centenary Dinner of PricewaterhouseCoopers Hong Kong
Citigroup Centennial Gala Dinner Two centenary banquets: the Citigroup Centennial Gala Dinner and the Centenary Dinner of PricewaterhouseCoopers Hong Kong
  Centenary Dinner of PricewaterhouseCoopers Hong Kong

When people think of the HKCEC, often it is great food that first springs to mind. That's because of the Centre's superb range of high-quality restaurants, offering multiple styles of cuisine to suit all preferences. But the Centre also has a name for itself when it comes to high-class dining on a grand scale, as is shown by the success of two recent centenary banquets celebrated at the venue.

On 16 May, Citigroup held its Centennial Gala Dinner, with around 800 diners sitting down in the impressive environs of the Grand Hall to sample a sophisticated western-style menu. Organised by HKCEC staff with precision and flair, this large-scale event offered fine food, smooth and efficient service, and the wonderful ambience of the Grand Hall transformed into a private dining room. The result was clearly a success, judging by Citigroup's decision to book the Hall for a number of future events.

On a larger and more complex scale still, PricewaterhouseCoopers Hong Kong hosted a Centenary Dinner on 1 June for some 2,000 guests. The Grand Hall was again the venue, where guests proceeded after cocktails to enjoy an ambitious-and delicious-East/West fusion menu. The occasion brought together prestigious overseas guests and retired Partners with current Hong Kong Partners and staff, many of them very familiar with exacting top international standards of food and service. With such sophisticated diners under the HKCEC's care, the Centre was certainly challenged to show its credentials. And show them it did, with standards of care, quality and attention to detail making their mark, and PricewaterhouseCoopers reporting that it was the best party many guests had enjoyed for over 20 years! With that kind of feedback, it is no surprise that the company has already booked the HKCEC for next year.






























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